Professor of International Hotel Management | Head of International Tourism & Event Management dual
| Office hours | By appointment |
| Room: | DSM Zi. 301 |
| E-Mail: | hannes.antonschmidt@srh.de |
| Phone: | +49 351 407617 43 |
Dozent Internationales Hotelmanagement
Doctor of Philosophy (PhD) in Business and Socioeconomic Sciences
Consultant für die Tourismus- und Freizeitwirtschaft
Master of Science in Management Accounting
Bachelor of Science in Betriebswirtschaftslehre, Nebenfach Politik und Verwaltung
2021
Antonschmidt, H., & Lund-Durlacher, D. (2021). Stimulating food waste reduction behaviour among hotel guests through context manipulation. Journal of Cleaner Production, 329, 129709. doi: 10.1016/j.jclepro.2021.129709
2017
Pröbstl-Haider, U., Lund-Durlacher, D., Antonschmidt, H., & Hödl, C. Mountain bike tourism in Austria and the Alpine region – towards a sustainable model for multi-stakeholder product development. Journal of Sustainable Tourism. doi: https://doi.org/10.10
2019
Antonschmidt, H., & Lund-Durlacher, D. (2019). Identifying Determinants of Sustainable Food Travel Product Choices – A Support Vector Machine Approach. 1-14. Abstract from 69th AIEST-conference, Varna, Bulgaria.
2019
Antonschmidt, H. (2019). Dimensions of Sustainable Food and their Implications for All-Inclusive Tourism Concepts. Journal of Gastronomy and Tourism, 3(4). doi: 10.3727/216929719X15506759371988